Beneventano Falanghina IGP Toggle
Beneventano Falanghina IGP Piana dei Meli
Falanghina 85%; other indigenous 15%
Area of production
Hills around the heart of Sannio in Benevento
200-300 meters s.l.m.
Cold winters and hot summers and secce. Strong day-night temperature excursions in the next period to maturity
Clay and limestone
Pale straw yellow
Yield per hectare
Max 180 quintals
Wine production per hectare
Max 144 hl
Fruity citrus, exotic fruits. Flowers: white flowers.
Good flavor and minerality, fresh and pleasant. Aftertaste of citrus and exotic fruits
Great with light dishes of everyday cooking, but also sea food. Ideal as an aperitif.
8-10 ° C
Vinification with soft pressing and fermentation at a suitable temperature contollata between 10 and 15 ° C.